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  Chicago Style Hot Dog!
What is a Chicago Style Hot Dog?
"A Chicago-style hot dog is a steamed Red Hot Chicago, Vienna Beef or David Berg hot dog topped with sliced/diced/wedged tomatoes, cucumbers, both a dill pickle spear and sweet pickle relish (a particularly bright green style of relish, referred to as "nuclear green" relish), yellow mustard directly on the sausage, pickled sport peppers, and is finished with celery salt, and served on a steamed poppy seed bun."

"Chicago-style never includes ketchup, though some vendors offer small packets of the condiment for those wanting to add it. Although outside Chicago this style of hot dog is universally associated with the city, equally popular within Chicago is a "Maxwell Street Polish" sausage, usually served on a plain bun with fried or grilled onions and mustard. Both variations are becoming readily available through the nationwide expansions of such Chicago area fast food eateries as Portillo's."

Dragged through the garden:
The complete assembly is sometimes called "dragged through the garden" because of the unique combination of vegetable based condiments. Ketchup is not used on a Chicago-style hot dog.

A typical Chicago-style hot dog includes:
A Chicago-style hot dog is a steamed or boiled, never broiled all-beef hot dog on a poppy seed bun, which originated in the city of Chicago, Illinois. The hot dog is topped with mustard, onion, sweet pickle relish (usually a dyed neon green variety called "Nuclear Relish"), a dill pickle spear, tomato slices or wedges, pickled sport peppers, and a dash of celery salt; sometimes, but not always, cucumber slices.


When is National Hot Dog Month? Always  July!  (festival dates vary)
"Industry groups, such as National Hot Dog & Sausage Council in the USA, designates July as National Hot Dog Month and July 23 as National Hot Dog Day, are known to encourage, sponsor, and support hot dog events."

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This article is licensed under the GNU Free Documentation License. It uses some material from Wikipedia/article hotdogday/and other related pages. Top Photo: Wiener_Circle_Dog /Bottom Chicago_hot_dog
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Food Fact: "The word frankfurter comes from Frankfurt, Germany where sausages in a bun originated, similar to hot dogs, but made of pork. Wieners, refers to Vienna, Austria, whose German name is "Wien", home to a sausage made of a mixture of pork and beef. In German speaking countries, except Austria, hot dog sausages are called Wiener or Wiener Würstchen (Würstchen means "little sausage"). In Swiss German, it is called Wienerli, Austria Frankfurter or Frankfurter Würstel.
Dog & Sandwich Related
Hot Dog Condiments / Hot Dog Food Facts
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