Home  /  Site Info  /  Feedback Form  /  Aboutus.org  / Terms of Use  /  Privacy Policy  /  Hot Links
Our Video Clips  /  Calendar Directory  /  Calendar Store   /  Blogger  /  Send Greeting Cards  / Thank You!

Copyright 2004 & Up / Gone-ta-pott.com - All rights reserved.
Monthly Holidays
January  /  February
March  /  April  /  May
June  /  July  /  August
September  /  October
November  /  December

Types of Holidays
Federal Holidays
Federal Observance
Hallmark Holidays
International Observ
Movable Feast
Major Holidays
Movable Holidays
Nationwide Observ
Proclamation Holidays
State Holidays
Types of Holidays
Unofficial Holidays

Holiday Categories
Animal Holidays
Career Holidays
Craft&Hobby Holidays
Dance Holidays
Drink Holidays
Environmental
Food Holidays
Fruit Holidays
Game Holidays
Garden Holidays
Health Awareness
Literature Holidays
Personality Holidays
Religious Holidays
Romantic Holidays
Spooky Holidays
Supernatural Holidays
Weird Holidays

Popular Holidays
Easter
Christmas
Mother's Day
Father's Day
Thanksgiving
Valentines Day
St. Patrick's Day
Halloween Home

Calendar Related
Astronomy
Birthstones / Month
Daylight Saving Time
Flower of the month
Friday the 13th
Full Moon Day
Zodiac Signs
The Four Seasons
Todays Birthday
Horoscope

Be Entertained
Games
Today In History
Recipe-of-the-day
Trivia Tournament
Daily Bible Verse
Joke of the Day
Fun Page Exchange!

Gone-ta-pott.com
Gone-ta-pott.com
"Your Holiday Directory"
  Vegan Recipes
Vegan Cuisine uses no animal products:
"Vegan cuisine uses no animal products, such as meat, dairy, or eggs. This is more restrictive than vegetarian cuisine, which allows non-meat animal products. All vegan recipes are therefore vegetarian, though not all vegetarian meals are vegan.

Vegans should be attentive to their intake of vitamins B (especially B12) and D, calcium, iodine, and fatty acids. The Vegan Society's nutrition pages have more detailed information on this subject. See also Vegan nutrition on Wikipedia.

When preparing non-vegan recipes in accordance with a vegan diet, meat, eggs, honey, and dairy are replaced with a substitute ingredient. Substitute ingredients try to replicate the taste and texture of an ingredient or its other useful properties. Substituting for an ingredient works to greater or lesser degrees, depending upon the recipe, and some ingredients are almost impossible to replace. For more information see Vegan Substitutions.
_______________________________________________________________

Breakfast
Oatmeal (see Oatmeal Month or Porridge recipe / Tofu Scramble / Oven pancakes / Pancakes  Tofu Bacon

Milks (Nut, Grain and Legume Liquids)
Almond milk / Hazelnut milk / Hemp milk / Horchata, made from rice, almonds, or chufa.
Oat milk / Peanut milk / Rice Milk / Sesame milk / Soy Milk

Juices
Orange Carrot Juice / Wheat grass juice

Spreads
Carrot Paprika Spread / Spring Onion Spelt Spread / Rice Wheat Spread /
Bean Spelt Oat Spread / Spicy Carrot Aioli / Vegan "Patte" / Vegan mayonnaise

Cheese
Cheddar (Vegan) / Coconut Brie (Vegan)

Sauces
Mjeddrah / Peanut Sauce (Vegan) / Puttanesca Sauce (Vegan)

Components
Recipes used as components to many other recipes.
Preserved Lemon / Seitan / Ground Tofu / Sauerkraut or Sour Krout /

Vegan Bratwurst
Seitan Bratwurst / Vegan Paprika Bratwurst / Falafel Seitan Bratwurst

Appetizers and Sides
Baba ganoush / Guacamole / Hummus / Tabouli / Salsa

Soups
Keralan vegetable stew, often served with Appam / Lentil soup /
Vegetable Stew and Dumplings / Brazilian Black Bean Soup

Bread
Hard Tack / Whole Wheat Bread (Vegan)

Vegan Patties

Mains

Desserts
_________________________________________________________________

Suggested External links
Vegan cooking on DMOZ  / vegweb.com  / Rice of Life Creative vegan recipes  / Compassionate Cooks

Shop:
Cookbook Store / Bread Baking Store / The Wooden Kitchen / Cookie Baking Store
Cookie Baking Store & hard to find Cookie Cutters / Pie Baking Store / Coffee Store /AStore?

Resources:
This article is licensed under the GNU Free Documentation License. It uses some material from Wikipedia/article vegan/and other related pages.
Common Meals
BreakfastSecond Breakfast
BrunchLunchDinner  • Supper
Tea (meal) • Afternoon TeaHigh Tea
A look into other food Holidays
Vegan & Vegetarian Related
Food Holidays
Tofu bacon is easy to make. It can be used interchangeably with bacon in most recipes. Great with breakfast or in a b.l.t.

Ingredients

Instructions

Slice the tofu into thin strips (as bacon) and fry in a pan on medium, turning once, until crispy and gold brown on each side. Add soy sauce and one to two drops of liquid smoke (available in any large grocery store), toss with the tofu bacon slices, coat with nutritional yeast, and remove from heat.
vegan mayonnaise

Drain the tofu and blend in a food processor/blender until smooth. Add the oil slowly to the blended tofu while the blender is still running. This emulsifies the mixture. Add additional spices, salt, black pepper to taste.
Peanut Sauce
1/2 cup peanut butter
1-2 cloves of garlic
3 Tbsp. soy sauce
2 Tbsp. vinegar, rice vinegar or cider vinegar
1 Tbsp. brown sugar
1/4 tsp. salt
1/8 tsp. cayenne pepper (optional)
1/2 cup hot water

Mix all ingredients together, adding the water last.

Works very well with stir-fried tofu and greens or any steamed vegetables.